We were back home for Thanksgiving this year and we were treated to an amazing feast with our extended family. The big star of the event was a 20lb turbaconducken.

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John’s Freshly Baked Profiteroles – Even the Cream Filling is FRESH!

Ok – this is it – honestly, this is the last Food post…for today
Don’t hate ’cause we love our food
Yes, it tastes as good as it looks!

Piping hot out of the oven! And because I am a food freak, I also had to take a pic of the plated results… (more…)
Learn to Cook with Mama Solano, Sweet Abuela and the Lovely Solano Family!

We were so touched when our friend Alonzo invited us to his home in Limon, Costa Rica to spend three awesome days with his amazing family over the New Year holidays. Here is the part of our trip about all the delicious food we got to make and eat.
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